Make more from each Buondi coffee. Make the best Buondi coffee.
NESTLÉ's Barista Academies are based in Porto and Madeira, with training aimed at all BUONDI customers and professionals, who intend to specialise in tasting the various types of coffee, in the creative and original preparation of coffee-based beverages, in the execution of Latte Art and the procedures necessary for the Maintenance of Coffee equipment. From botanical issues, roasting and grinding to care and routines in using the coffee machine, the Barista Academy will leave nothing to chance, to train coffee specialists. At the end, a professional specialist diploma is delivered. The Barista Academy adds value to your business, guaranteeing the quality of the product and service to satisfy even the most demanding coffee lovers.
Get more out of your coffee. It opens doors to all the flavours, aromas and textures that Buondi Cofftails offer you.